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Breakfast can set the tone for the rest of your day if you're attempting to reduce weight.

Consuming the incorrect foods might increase your desires and set you up for failure before the day has even begun.

Filling up on the correct foods, on the other hand, can block cravings and keep you feeling full until lunchtime, reducing snacking and easing weight loss.

Here are the top ten best breakfasts for weight loss.

1. Eggs

Eggs are a true nutritional powerhouse, high in protein and high in vital vitamins and minerals like selenium and riboflavin. Eggs, due to their high protein content, may lower appetite when consumed with breakfast, providing a significant boost to weight loss.

One research of 30 overweight women, for example, found that eating eggs for breakfast dramatically boosted feelings of fullness and lowered food intake later in the day compared to eating a bagel. Over an eight-week period, another study of 152 adults found that replacing a bagel breakfast with eggs resulted in a 65 percent greater weight loss and a 34 percent greater drop in waist circumference.

There are numerous methods to prepare eggs, ranging from boiled to scrambled to sunny-side-up. For a nutritious and delicious breakfast, cook two or three eggs in any style and combine them with a portion of your favorite vegetables.

2. Wheat Germ

Wheat germ is a part of the wheat kernel that includes a high concentration of vitamins and minerals such as manganese, thiamine, and selenium. It's also high in fiber, with roughly 4 grams every 1-ounce (28-gram) serving.

According to research, boosting your fiber intake from cereal grains may help you lose weight.

In one trial, consuming a high-fiber cereal reduced appetite and food intake while also helping to normalize blood sugar after a meal.

Another study, which followed over 27,000 men for eight years, discovered that consuming more cereal fiber was related with a lower risk of weight gain.

Use wheat germ as a topping for oatmeal, smoothies, or yogurt bowls to add crunch and fiber to your breakfast.

3. Bananas

Bananas, which are high in fiber but low in calories, are an excellent alternative to sugary breakfast cereals for satisfying your sweet appetite first thing in the morning.

One medium banana contains just over 100 calories and 3 grams of dietary fiber, providing up to 12% of your daily fiber requirements in a single serving.

Fiber slows the emptying of your stomach, which helps to decrease cravings and keep you feeling fuller for longer. Increasing your fiber intake from fruits and vegetables has been linked to greater weight loss in multiple studies.

Unripe bananas are also high in resistant starch, a form of carbohydrate that your stomach and small intestine do not digest.

According to research, resistant starch may help reduce food consumption and belly fat.

Bananas can be eaten on their own or as a topping for yogurt, cottage cheese, or oatmeal. Unripe, green bananas can also be added to your morning smoothie for a healthy dose of resistant starch.

4. Yogurt

Yogurt, which is creamy, delicious, and filling, is a fantastic addition to a weight loss diet.

Greek yogurt, in example, provides a substantial amount of protein in each serving, making it a perfect weight loss breakfast item.

When compared to harmful snacks like chocolate and crackers, one research of 20 women found that consuming high-protein yogurt as a snack lowered appetite and food intake by 100 calories later in the day.

Another study of 8,516 participants found that those who ate at least seven servings of yogurt per week had a lower chance of being overweight or obese than those who did not.

For a particularly nutritious breakfast, combine one cup (285 grams) of Greek yogurt with some mixed fruit, chia seeds, or wheat germ.

5. Smoothies

Smoothies are not only a quick and easy method to get a concentrated dosage of nutrients, but they also serve as a practical breakfast dish that can help with weight loss. You can personalize your drink to your unique preferences because you can customize your ingredients.

By adding vegetables and low-calorie fruits to your smoothies, you can increase your fiber consumption and feel filled for longer. Add some high-protein items, such as nuts, seeds, or protein powder, to enhance feelings of fullness and combat cravings.

Keep in mind, though, that if you overdo the high-calorie ingredients, smoothies can rapidly turn into calorie bombs. Blend one cup (240 ml) of milk with a handful of leafy greens, two teaspoons (28 g) of chia seeds, and one cup (144 g) of strawberries to make a simple weight loss smoothie. Consume your smoothie throughout the morning to help you prevent snacking and fight cravings.

6. Berries

Strawberries, blueberries, blackberries, and raspberries are all extremely nutrient-dense, which means they're low in calories but high in critical elements.

Berries are high in fiber, which may help to reduce appetite and food intake in addition to supplying many critical vitamins and minerals.

In fact, one 12-woman study discovered that changing a high-sugar afternoon snack for a serving of mixed berries lowered calorie intake later in the day by an average of 133 calories.

Another research of 133,468 adults found that eating berries every day resulted in 1.1 pounds (0.5 kg) of weight loss over a four-year period.

To reap the benefits of berries' unique weight-loss properties, incorporate them into your morning smoothie, porridge, or yogurt.

7. Grapefruits

Grapefruits are a popular ingredient in many diets and weight loss regimes for good reason.

Grapefruits, in addition to being low in calories, have a high water and fiber content, both of which can aid in weight loss.

According to one study of 91 obese adults, consuming half a grapefruit before meals resulted in significant weight loss when compared to a control group.

Participants in the 12-week research who ate grapefruit shed an average of 3.5 pounds (1.6 kg) — roughly five times more than the control group.

In an 85-person trial, eating grapefruit or grapefruit juice before a meal for 12 weeks and combining it with a low-calorie diet reduced body fat mass by 1.1 percent, accelerated weight loss by 7.1 percent, and decreased calorie intake by 20–29 percent.

Fresh grapefruit slices are a delicious addition to a well-balanced breakfast. Grapefruit can also be added to parfaits, smoothies, and fruit salads.

However, if you are on any medications, check with your doctor or pharmacist before eating grapefruit. Certain medications may interact with grapefruit, potentially producing side effects.

8. Coffee

According to certain research, your morning cup of joe may help you lose weight.

Coffee, due to its caffeine concentration, may aid in weight loss by increasing metabolism and fat burning. Caffeine consumption raised metabolism by 13% and improved fat breakdown in one small trial of eight males.

Another study of 58,157 adults found that increasing coffee consumption was associated with reduced weight gain over a 12-year period, suggesting that coffee may help with long-term weight control.

While coffee does not constitute a complete breakfast, you may easily supplement it with your favorite nutritious breakfast dishes to improve your morning meal.

Just be careful not to overuse the sugar or creamer, as these add calories and cancel out some of coffee's potential health benefits.

9. Kiwis

Kiwis have an outstanding nutrient profile, being high in vitamin C, vitamin K, and potassium.

They're also a good source of fiber, with just one cup (177 grams) providing up to 21% of your daily requirements.

A high-fiber, calorie-restricted diet was found to be helpful for reducing appetite and concern with food, as well as decreasing body weight, body fat, and waist circumference in one research of 83 women.

Furthermore, kiwis include a form of fiber known as pectin, which has been shown to increase feelings of fullness, decrease hunger, and aid in weight loss.

They also serve as a natural laxative by stimulating the movement of your digestive tract, promoting regularity and momentarily helping you lose water weight.

Sliced kiwis are an excellent breakfast addition. They can also be mixed into yogurt, smoothies, or porridge.

10. Green Tea

Take a look at the ingredients in practically any diet pill or fat-burning product, and you're bound to find green tea. Green tea has been extensively researched for its metabolism and fat-burning abilities.

One short research of 23 persons, for example, discovered that ingesting three capsules of green tea extract enhanced fat burning by 17 percent in just 30 minutes.

Another research of ten adults found that green tea extract accelerated metabolism and boosted calorie expenditure by 4% over a 24-hour period.

Similarly, a research of 31 individuals discovered that drinking a beverage containing caffeine, calcium, and certain chemicals found in green tea three times per day for three days boosted the number of calories burned per day by 106 calories.

Green tea can be consumed in an infinite number of ways in the morning. To add a delightful twist to your cup, try adding a squeeze of lemon, a drizzle of honey, or boiling your tea with ginger or mint.

Low Fat Breakfast

  • Eggs. Rich in protein and a wealth of important vitamins and minerals, such as selenium and riboflavin, eggs are a true powerhouse of nutrition. 

  • Wheat Germ.

  • Bananas.

  • Yogurt.

  • Smoothies.

  • Berries.

  • Grapefruits.

  • Coffee.

Fat Burning Breakfast

  • Chia Seeds

Chia seeds are a little but potent breakfast supplement.

They are high in fiber and can absorb water to form a gel that swells in your stomach to help you feel fuller for longer.

They're also high in protein, which can slow stomach emptying and lower levels of ghrelin, the hormone that causes hunger.

According to one research of 11 adults, consuming chia seeds baked into white bread lowered both appetite and blood sugar levels.

Another 12-week trial of 19 persons found that eating 35 grams of chia flour daily lowered body weight and waist circumference considerably.

In a dish or mason jar, combine one ounce (28 grams) of chia seeds with one cup (245 grams) of yogurt to make a chia seed breakfast parfait.

Allow the mixture to soak for 30 minutes to allow the seeds to swell before topping with a half cup (74 grams) of your favorite berries.

Chia seeds are also a tasty and nutritious addition to tea, smoothies, and overnight oats.

  • Oatmeal

Oatmeal is a nutritious and tasty breakfast alternative, especially if you're trying to reduce weight.

Oats are low in calories but abundant in fiber and protein, both of which influence hunger and weight control.

Oats, in particular, are a fantastic source of beta-glucan, a type of fiber that has been found to influence everything from immune function to heart health.

According to research, beta-glucan can help to manage blood sugar levels, preventing spikes and crashes that may increase your hunger.

One short research of 14 overweight adults found that eating more beta-glucan resulted in greater levels of peptide YY, a hormone that regulates food intake by decreasing appetite.

For a high-fiber, power-packed breakfast, combine one cup (235 grams) cooked oatmeal with one-half cup (74 grams) berries, one tablespoon (7 grams) ground flaxseed, and a handful of almonds.

  • Flaxseeds

Flaxseeds include a lot of viscous fiber, which is a type of soluble fiber that absorbs water and forms a gel in your gut.

According to research, soluble fiber is especially efficient in slowing digestion, which may help reduce appetite and calorie intake to improve weight loss.

According to research, including flaxseed in your diet can help you lose weight and control your appetite.

According to one tiny study, drinking a drink mixed with flax seeds increased feelings of fullness and decreased hunger when compared to drinking a sugar-sweetened beverage.

Similarly, in a trial of 18 males, bread buns with additional flaxseed fiber decreased appetite and increased fullness more than ordinary buns.

Flaxseeds are flexible and simple to consume. Ground flaxseed can be sprinkled on cereal, used to thicken a morning smoothie, or added into water to increase your fiber intake.

  • Nuts

Nuts are an excellent source of fiber, protein, and heart-healthy fats, making them an excellent complement to any breakfast.

A one-year study of 169 adults found that including nuts in a Mediterranean diet reduced waist circumference considerably more than a control group.

Another study involving 65 adults compared the effects of a low-calorie diet that included three ounces (84 grams) of almonds per day to a low-calorie diet that included complex carbohydrates.

Both diets had the same amount of calories and protein. Nonetheless, by the end of the 24-week research, individuals who ate almonds had shed 62 percent more weight and 56 percent more body fat than those who ate complex carbohydrates.

Keep in mind that nuts are high in calories, so restrict your intake to around one ounce (28 grams) at a time to avoid calories piling up.

Mix a serving of nuts into yogurt, cottage cheese, or homemade granola to boost the nutritional value of your morning.

The Bottom Line

When it comes to weight loss, starting your day on the right foot and with the appropriate diet can make all the difference. Eating healthy breakfast items will help you control your cravings and stay on track with your weight loss objectives. Remember that following a weight loss program does not stop with a nutritious breakfast. To enhance your health and help you lose weight quickly, make sure to fill your diet with nutritious whole foods throughout the day.